Image by Paul Morley

Superfood made by Noble Nettle

Rise to the strengths of the wild
Joy food from the wild nature nettles

Developed using new scientific technologies

 

Nettle-based products

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What is nettle plant food good for?

As a leafy green, stinging nettle is also high in nitrogen, chlorophyll, and plant polyphenols – all of which bolster plant health and stimulate growth. Plant polyphenols in particular are potent antioxidants, fight cancer, and boost the immune system.

 
Science Lab

Biotechnology

In the food industry, modern biotechnology methods play an important role: the production of beer, bread, fermented dairy products like yoghurt or cheese and pickled vegetables all require the activity of different microorganisms.

Natural fermentation processes have been exploited since ancient times, but today humans use the ferments, or enzymes, more actively and consciously.

Noble Nettle unlocks new opportunities and spreads the awareness of the Wild Nettle and its benefits. 

 

Noble Nettle

Problem

People use many synthetic food supplements on a daily basis instead of natural, valuable foods, which are also a legacy of folk medicine. With the growing number of people choosing a vegan or vegetarian diet, there is a lack of original plant-based products on the market. One of such undeservedly forgotten folk medicine plants is nettle. 

Solution

Functional food from wild nettle with an increased amount of health-promoting substances developed using the latest scientific technologies. Valuable materials are preserved in their natural form. A range of products is offered to meet the needs of different plant food consumers.

 

Our Products

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Nettle Pesto

Always a big hit with our customers, not to mention a highly recommended staff choice.

Try it for yourself and find out why we just can’t stop raving about our delicious pesto!

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Nettle Sauce

Nettle Sauce is a delicious and healthy product to use when cooking various meals. It can be used to add flavor to many foods and dishes, such as steak, fish, seafood, mutton, chops, chicken, eggs, and vegetables. We pride ourselves on only carrying the highest-quality organic products.

 

Our Team

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Irina Žilinskiene

CEO & Founder

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Dasha Shvaikovskaya

Chief Science Officer (CSO)

 

About us

We create a functional food from wild nettle with an increased amount of health-promoting substances. Valuable substances are extracted in a natural form by applying a fermentation process, during which the number of substances useful to the body doubles! 

 

Latest event

First presentation of "Noble Nettle" products made from fermented nettles in public space. We introduced, tasted, socialised.

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Noble Nettle Degustation 23/10

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Blog

 
 

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Nettles nutrition

Vitamin C

Vitamin K

Vitamin D

Iron

Magnesium

Zinc

Selenium

 
Image by Artur Łuczka

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