Nettle-based products
Biotechnology
In the food industry, modern biotechnology methods play an important role: the production of beer, bread, fermented dairy products like yoghurt or cheese and pickled vegetables all require the activity of different microorganisms.
Natural fermentation processes have been exploited since ancient times, but today humans use the ferments, or enzymes, more actively and consciously.
Noble Nettle unlocks new opportunities and spreads the awareness of the Wild Nettle and its benefits.
Noble Nettle
Problem
People use many synthetic food supplements on a daily basis instead of natural, valuable foods, which are also a legacy of folk medicine. With the growing number of people choosing a vegan or vegetarian diet, there is a lack of original plant-based products on the market. One of such undeservedly forgotten folk medicine plants is nettle.
Solution
Functional food from wild nettle with an increased amount of health-promoting substances developed using the latest scientific technologies. Valuable materials are preserved in their natural form. A range of products is offered to meet the needs of different plant food consumers.
Our Products
Nettle Pesto
Always a big hit with our customers, not to mention a highly recommended staff choice.
Try it for yourself and find out why we just can’t stop raving about our delicious pesto!
Nettle Sauce
Nettle Sauce is a delicious and healthy product to use when cooking various meals. It can be used to add flavor to many foods and dishes, such as steak, fish, seafood, mutton, chops, chicken, eggs, and vegetables. We pride ourselves on only carrying the highest-quality organic products.
Our Team
Irina Žilinskiene
CEO & Founder
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Dasha Shvaikovskaya
Chief Science Officer (CSO)
Noble Nettle Degustation 23/10
Blog
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